ORGANIC Slow Bolt Cilantro Seeds | Non-GMO | Fresh Garden Seeds Free Ship
Orders under $15 will be shipped by envelopes that don't have a tracking number and takes 5-15 days. Orders over $15 will be shipped by USPS Frist have a tracking number and takes 3-5 days. Non-GMO, Heirloom Organic Slow Bolt Cilantro Herb Garden Seed from True Leaf Market. Coriandrum sativum. Cilantro is native to regions in North Africa and West Asia. As a cool-season ancient herb, fresh green cilantro has been used as a medicine and to enhance flavor with its mild spice. Organic Slow Bolt Cilantro is still an essential ingredient in South American and Asian cuisine. As annual cilantro stops producing in the heat, this Organic slow bolt variety provides a longer harvest! Coriander seeds are also harvested and can be used for aromatherapy or herbal remedies. Organic Slow Bolt Cilantro Herb Growing Habits Non-GMO (Coriandrum sativum) Organic Slow Bolt Cilantro grows as an upright annual herb that thrives during the cooler seasons of spring or fall. This heirloom variety of Organic cilantro reaches 1-3" high, developing thin stems and aromatic fresh green leaves for a longer harvesting season. During late spring or mid-fall, Organic Slow Bolt Cilantro will give off a mild spice and will provide the best flavor as fresh leaves. The younger cilantro leaves will continue to grow as the lower leaves are harvested. Once the warm temperatures rise, Organic cilantro coriander seeds will develop, as your herb finally bolts and produces small clusters of white flowers. The Culinary Benefits of Organic Slow Bolt Cilantro Herb Garden Seed The aromatic green leaves of cilantro make a popular ingredient in South American and Asian cuisine. In dishes such as carne asada tacos, Chinese stir-fries, Thai chicken, or banh mi sandwiches"Fresh Organic Slow Bolt Cilantro is an essential and diverse herb. Non-GMO Coriander seeds of cilantro can also be dried and cooked in curries or with meat to enhance the flavor. The Medicinal Benefits of Growing Organic Slow Bolt Cilantro Herb & Seed Coriander seeds with their mild spice and rich antioxidants have been used in ancient holistic practices as aromatherapy, alleviating stress and anxiety as a medicinal remedy. Dry the harvested Organic coriander seeds for 2 weeks in a warm, dry location before using. As an herbal relief, Coriander is also used as a medicine for people suffering from chronic illnesses such as diabetes. 1 lb - Approximately 32,000 Seeds
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Climate | Cold |
| Common Name | Cilantro |
| Color | Green |
| Indoor/Outdoor | Indoor & Outdoor |
| Growth Habit | Clumping |
| USDA Hardiness Zone (°F) | 3 (-40 to -30 °F) |
| Aspect | East-facing |
| Soil Type | Loam |
| Brand | Mai's Family |
| Season Of Interest | Autumn |
| Soil PH | Alkaline |
| Life Cycle | Annual |
| Type | Vegetable Seeds |
| Watering | Medium |
| Genus | Coriandrum |
| Foliage | Semi-evergreen |
| Sunlight | Full Sun |
| Features | Edible |
| Cultivating Difficulty | Easy |
| Country/Region Of Manufacture | United States |
| Species | Coriandrum sativum |
Orders under $15 will be shipped by envelopes that don’t have a tracking number and takes 5-15 days. Orders over $15 will be shipped by USPS Frist have a tracking number and takes 3-5 days. Non-GMO, Heirloom Organic Slow Bolt Cilantro Herb Garden Seed from True Leaf Market. Coriandrum sativum. Cilantro is native to regions in North Africa and West Asia. As a cool-season ancient herb, fresh green cilantro has been used as a medicine and to enhance flavor with its mild spice. Organic Slow Bolt Cilantro is still an essential ingredient in South American and Asian cuisine. As annual cilantro stops producing in the heat, this Organic slow bolt variety provides a longer harvest! Coriander seeds are also harvested and can be used for aromatherapy or herbal remedies. Organic Slow Bolt Cilantro Herb Growing Habits Non-GMO (Coriandrum sativum) Organic Slow Bolt Cilantro grows as an upright annual herb that thrives during the cooler seasons of spring or fall. This heirloom variety of Organic cilantro reaches 1-3″ high, developing thin stems and aromatic fresh green leaves for a longer harvesting season. During late spring or mid-fall, Organic Slow Bolt Cilantro will give off a mild spice and will provide the best flavor as fresh leaves. The younger cilantro leaves will continue to grow as the lower leaves are harvested. Once the warm temperatures rise, Organic cilantro coriander seeds will develop, as your herb finally bolts and produces small clusters of white flowers. The Culinary Benefits of Organic Slow Bolt Cilantro Herb Garden Seed The aromatic green leaves of cilantro make a popular ingredient in South American and Asian cuisine. In dishes such as carne asada tacos, Chinese stir-fries, Thai chicken, or banh mi sandwiches”Fresh Organic Slow Bolt Cilantro is an essential and diverse herb. Non-GMO Coriander seeds of cilantro can also be dried and cooked in curries or with meat to enhance the flavor. The Medicinal Benefits of Growing Organic Slow Bolt Cilantro Herb & Seed Coriander seeds with their mild spice and rich antioxidants have been used in ancient holistic practices as aromatherapy, alleviating stress and anxiety as a medicinal remedy. Dry the harvested Organic coriander seeds for 2 weeks in a warm, dry location before using. As an herbal relief, Coriander is also used as a medicine for people suffering from chronic illnesses such as diabetes. 1 lb – Approximately 32,000 Seeds
